New Zealand wetblue calf skins

The calf season in New Zealand is very short and production
is going from from July to October. The wetblue calf skins are
available from "casualty" calf skins only (equarissage).

Keep in mind that the indicated weight ranges are "ex wetsalted weight". The skins are drumsalted, drained for 48 hours and then weighed.



Wetblue "casualty" calf skins
Weight ranges, trimmed, unfleshed (ex salted weight):

Light:
Medium:
Heavay:
Super:
0.8 to 1.3 kg
1.3 to 2.4 kg
2.4 to 3.4 kg
3.4+ kg


Available selections


70 / 30 I/II
100% 2nds
100% 3rds
 



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